VISIT US
IN
HAY- ON-WYE
The best way to understand what we do is to come in. The counter is well-stocked, the team knows the product inside out, and we're always happy to help, whether you know exactly what you want or are just browsing.
Visit the shop
The shop is open Tuesday to Saturday, 8am–3pm. Our team is always happy to talk you through what's on the counter; whether you know exactly what you want or haven't got a clue. Bank holiday hours may differ.
MONDAY
CLOSED
TUESDAY - SATURDAY
8 AM - 3 PM
SUNDAY
CLOSED
Markets & Events
Hay-on-Wye is one of Wales' great market towns. Every Thursday, forty traders fill the square with fresh produce, local food and artisan goods. Monthly Saturday markets run April to October. It's a brilliant reason to visit, and while you're here, we're just around the corner on Broad Street.
What to expect
The counter is well-stocked and clearly laid out. Staff are on hand to help with cuts, quantities, and cooking advice.
If you're new to buying from a butcher, don't worry - our friendly team are happy to help. Just ask!
We take card and cash.
Parking is available nearby in the Hay-on-Wye town car parks.
The counter changes with the seasons, but there's always something worth coming in for. Our own farm beef and pork sits alongside seasonal lamb, poultry and game.
A deli range, ready-to-cook cuts, handmade pasties and pastries, and lunch bites for if you're just passing through.
The quality starts long before the counter. It starts in the fields, with the soil, the pasture, and the grain we grow ourselves. By the time the meat reaches you, we've been looking after it for the best part of a year.
No 8 Broad Street, Hay on Wye, HR3 5DB
